With more than 3.4 million hectares of land available, the Togolese government is worried that only 45% is being used pr...
TAAT establishes Platform for Cassava Seed Producers in Burundi
A platform that will guarantee the production and dissemination of quality planting materials in a timely manner and in ...
Wheat Farmers in Sudan record increased yields after adoption of proven technologies
Sudanese wheat farmers are in a joyous mood. They are celebrating the success of new heat-resistant wheat varieties whi...
Fortenza Duo shows it has more to offer Farmers than reduced FAW Leaf Feeding
By Peter Chinwada, PhD The 2018/19 summer season in Southern Africa was characterized by an El Niño-induced drought whi...
TAAT Partners with Ghanaian College on Scaling out OFSP Triple S Technology
In July 2018 Issahaq Suleman, International Potato Centre’s (CIP) “Triple S” scaling champion in Ghana...
AfDB Vice President hails Youth Engagement in Agribusiness
By Adetola Adenmosun Jennifer Blanke the Vice President, Agriculture, Human and Social Development at the African Develo...
TAAT’s new irrigation technologies intensify rice production in Mali and Burkina Faso
By Matilda Dennis Quaicoe Rice Farmers in the lowland areas around Bobo Dioulasso in Burkina Faso and Sikasso in Mali ca...
Fish drying Technology transforms Zambian community
Mpeni farms was established in 2015. Situated in Ngwerere area of Lusaka the capital city of Zambia, the farm is which i...
TAAT Scales out Knowledge of HQCF for Bread and Pastries in Togo
Many African countries depend on imported foods to feed the population. The government of Togo is determined to reduce s...