Loader Image
Get social with us!

Regional Capacity Building to Empower African women and Youth in Fish Processing Technique (FTT-Thiaroye)

25
Sep
-
27
Sep

Regional Capacity Building to Empower African women and Youth in Fish Processing Technique (FTT-Thiaroye)

by
 
47 people viewed this event.

TAAT Aquaculture compact in partnership with the Products, Trade and Marketing Branch (FIAM) of Fisheries and Aquaculture Department of FAO, in coordination with FAO Regional Office for Africa (FAO-RAF) is organising training for fish processors, Fisheries government extension officers and fabricators  on Fish Processing Technique and post harvest loss.

Training Theme:
Regional Capacity Building to Empower African women and Youth on Fish Processing Technique (FTT-Thiaroye)
Objective of the Training:
To build capacity of African women and youth on food safety, fish postharvest losses, fish handling and processing with focus on the use of FTT-Thiaroye smoking kiln
Language of Training: English

To register for this event please visit the following URL: http:// →

 

Date And Time

2019-09-25 @ 09:00 AM
2019-09-27 @ 05:30 PM
 

Location

Ghana
 

Venue

Elmina
 
 
 

Share With Friends

No Comments

Comments are closed.