In Uganda, soybean is a strategic crop for food security, income generation, and agro-industrial development. To support...
How TAAT is Unlocking Uganda’s Soybean Potential through Youth-driven Value Addition
In Uganda, a persistent gap between soybean production and processing significantly hinders youth employment, the compet...
Tanzania: TAAT and partners Showcase Scalable Solutions for Africa’s Grain Challenges
The Technologies for African Agricultural Transformation (TAAT) and partners led by the International Ins...
Cameroon: TAAT holds ToT on Soybean Production
To ensure effective dissemination of best practices in the production and adoption of path-breaking soybean seed innovat...
KENYA: TAAT and Partners convene stakeholders for a seed roadmap
Stakeholders from Kenya and across Africa are organising a summit to draw a seed roadmap for the East African country. T...
COTE D’IVOIRE: TAAT and Partners convene stakeholders for a seed roadmap
Stakeholders from Côte d’Ivoire and across Africa are organising a summit to draw a seed roadmap for the West African...
Africa targets high yields amidst climate resilience as new cereal and legume breeding consortium takes off
It was a cool and breezy evening in Koba. Abou Camara sat in his reclining chair, with the gentle breeze caressing his b...
TAAT and VACS: Driving African food systems transformation with climate-resilient and nutrient-dense crops
A pivotal side event on the sidelines of the Africa Food Systems Summit in Kigali, Rwanda, brought together experts and ...
Kenya: TAAT holds ToT Workshop on Soybean Agronomy, Seed Production and Entrepreneurship
To bridge the soybean production gap in Kenya, TAAT, in collaboration with the Kenya Agricultural and Livestock Research...
