Zinath Deen, a fish farmer from Vihiga County in Western Kenya. She has been practicing fish farming since 2012 in her f...
“I will rather plant grass than grains” – the story of Degefa and Birke
Beneficiaries of TAAT’s deployment of integrated soil-water conservation and forage production technologies in Ethiopi...
TAAT-enabled Agripreneurs record their first million in Poultry Business
A team of agripreneurs trained by the Youth in Agribusiness Compact have recorded a gross profit of over ₦1,000,000 (a...
DR Congo: How TAAT’s Sustainable Seed System Approach is intensifying Cassava Production
The major challenge of cassava production in Central Africa, particularly the D.R Congo, is the lack of a sustainable se...
How TAAT is facilitating and improving access to quality seeds and pesticides in Africa
Availability of high-quality seeds is critical to achieving high crop productivity for a food secure country. Yet, acces...
TAAT Engages Stakeholders on Fish Feed Formulation and Nutrition
Aquaculture is said to be the fastest growing agricultural sector in the world yet Africa has lagged behind the rest of ...
AGRF2020: Closing the Yield Gap, an Imperative to feeding the Cities – Experts
With the rains growing heavier, oceans rising and rural inhabitants migrating to cities on an unprecedented scale, leavi...
TAAT’s Deployment of Sheep Fattening Technologies Improves Livelihoods in Ethiopia
Livestock supports the livelihood of about 1.3 billion people in developing countries and contributes up to 30% of the a...
TAAT facilitates access to quality High Iron Bean Seed in Malawi
In Malawi, children under five years suffer malnutrition, with the national prevalence of under-five stunting at about 3...