Farmers across 13 states in Nigeria are set to receive improved seeds of sorghum, pearl millet, cowpea and rice. This is...
TAAT records transformational breakthroughs in African agriculture as Phase I ends
Stakeholders in African agriculture have hailed the string of remarkable achievements recorded by its Feed Africa flagsh...
TAAT excites Nigerian Youths with new irrigation technologies for dry season farming
Ayuba Abimiku, a young rice farmer at Gidan Mai-Akuya community in Nasarawa state, North-central Nigeria, is excited. Ay...
TAAT catalyses commercialisation of High Iron Beans in Burundi
By Patricia Onyango Common bean is a major food and cash crop for more than 90% of smallholder farmers in Burundi. Beans...
TAAT records success stories with agribusiness park for youths in Nigeria
In line with its mandate to stimulate the establishment of youth-led agribusiness enterprise along commodity value chain...
TAAT and partners mobilise $500,000 for technology outreach programme
What started off as a conversation over lunch at a TAAT meeting organised by the Capacity Development and Technology Out...
Will the African farmer survive COVID-19?
Daniel Kyalo Willy (Ph.D) Mr. Wycliff Wephukhulu has just retired from a very productive day at his 5-acre farm. He is t...
TAAT inspires women farmers in Sudan with improved sorghum seeds
In South Darfur, Sudan, pearl millet is the most popular crop, and over 90 percent of farming households consider it to ...
TAAT’s Transformational Footprint in Ethiopia, Zambia, Zimbabwe & Sudan
Agriculture is a key source of livelihood for millions of Africans. However, the sector is yet to prove its mettle in a ...