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TAAT Africa
@taatafrica
By Matilda Dennis Quaicoe Rice farmers in Nasarawa State, North-Central Nigeria, can now cultivate rice all year round &...
From Zambia, A Success Story of A University Graduate-turned-Fish Farmer
Royd Mukonda, a university graduate of aquaculture in Zambia is today living a life he hitherto thought, only existed in...
ENABLE-TAAT, African Youth Representatives engage on Agribusiness for Technology Adoption
The Capacity Development and Technology Outreach (CDTO) Compact of Technologies for African Agricultural Transformation ...
From Waste to Wealth: How cassava peels processing technology is improving livelihoods in Nigeria
Nigeria is the world’s largest producer of cassava, with a yearly output of about 50 million tonnes. Cassava productio...
TAAT deploys Sorghum and Millet to combat food insecurity in the Sahel
As part of the plan to ensure food security in the Sahel, the Sorghum and Millet Compact of Technologies for African Agr...
TAAT Partners with Ghanaian College on Scaling out OFSP Triple S Technology
In July 2018 Issahaq Suleman, International Potato Centre’s (CIP) “Triple S” scaling champion in Ghana...
Fortenza Duo shows it has more to offer Farmers than reduced FAW Leaf Feeding
By Peter Chinwada, PhD The 2018/19 summer season in Southern Africa was characterized by an El Niño-induced drought whi...
TAAT Scales out Knowledge of HQCF for Bread and Pastries in Togo
Many African countries depend on imported foods to feed the population. The government of Togo is determined to reduce s...
Technologies, Innovation Platforms, key to tackling Fall Armyworm – Experts
Scientists and other experts in agriculture are meeting in Accra to find means of using technology (innovation platforms...