IITA – Bénin Campus, 08 BP 0932 Tri Postal, Cotonou – République du Bénin
@Taat_Africa
TAAT Africa
@taatafrica
By Matilda Dennis Quaicoe Rice farmers in Nasarawa State, North-Central Nigeria, can now cultivate rice all year round &...
5th TAAT Programme Steering Committee meeting holds in Abidjan
The fifth meeting of the Programme Steering Committee (PSC) of Technologies for African Agricultural Transformation (TAA...
Nigerian government partners TAAT on HQCP for Livestock feeds
Aimed at turning cassava waste into wealth, the Oyo State Government in South West Nigeria, has partnered with African D...
From Zambia, A Success Story of A University Graduate-turned-Fish Farmer
Royd Mukonda, a university graduate of aquaculture in Zambia is today living a life he hitherto thought, only existed in...
African Development Bank seeks rice self-sufficiency in rice production through technologies
As at 2014, rice consumption in sub-Saharan Africa was estimated to be approximately 26 million metric tons (MT). Out of...
TAAT Engages African Youth on Agripreneurship and Technology Scale Up
A three-day workshop aimed at developing guidelines on strategic engagement and capacity development of youth with a foc...
Sorghum and Millet: TAAT Empowers Farmers to increase Yields
By Agathe Diama The Sorghum and Millet Compact of Technologies for African Agricultural Transformation (TAAT) has succes...
From Waste to Wealth: How cassava peels processing technology is improving livelihoods in Nigeria
Nigeria is the world’s largest producer of cassava, with a yearly output of about 50 million tonnes. Cassava productio...
TAAT deploys Sorghum and Millet to combat food insecurity in the Sahel
As part of the plan to ensure food security in the Sahel, the Sorghum and Millet Compact of Technologies for African Agr...