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@Taat_Africa
TAAT Africa
@taatafrica
In the rural areas of Sierra Leone, more than 80% of the population relies on subsistence farming. In 2021, the sector c...
Tanzania: TAAT and partners Showcase Scalable Solutions for Africa’s Grain Challenges
The Technologies for African Agricultural Transformation (TAAT) and partners led by the International Ins...
How TAAT Orange-fleshed sweet potatoes sparked a wellness movement
When PEMNIA WELLNESS products reach households in Nigeria today, from orange-fleshed sweet potato (OFSP) flour in school...
Zimbabwe: TAAT eyes Impact at scale with Wheat Value Chain Workshop
Running under the theme “Wheat Value Addition: Enhancing Quality, Increasing Profitability,” the training equipped f...
TAAT spearheads new drive to unlock South Sudan’s agricultural potential
In South Sudan, where most of the population depends on agriculture for survival, poverty and food insecurity remain ala...
Ghana: How TAAT is Growing Nutrition and Opportunities through Improved Vegetables
Vegetables are more than just food on the plate; they are powerful drivers of nutrition, income, and resilience for farm...
TAAT-vetted Vegetable Varieties Double Ghana’s Tomato Yields to 20 Tons Per Hectare
High-yielding vegetable varieties developed through a research for development partnership are delivering yields of up t...
TAAT to highlight innovation pathways at African Food Systems Summit 2025
Technologies for African Agricultural Transformation (TAAT) will join agriculture leaders, policymakers, farmers, & ...
How ACLBC is Catalysing the Adoption of New Climate-smart Seed Varieties
Buoyed by the need to accelerate the uptake of new climate-smart seed varieties through a multi-faceted approach that ad...