Youth migration from rural to urban areas is often attributed to a lack of employment in the rural areas. Statistically,...
Growing water-efficient and climate-smart maize has changed my life – Kenyan farmer
When he bumped into his former primary school classmate along the roadside way back in 2013, the meeting was meant to be...
Linking Youth in Agribusiness to Credit: TAAT records Success in Uganda
Budding youth-led enterprises often find it challenging to raise capital. In many cases, such enterprises begin with per...
Technology Brokerage takes centre stage as WATEF ends
Experts and participants at the first edition of the West Africa Technology Fair (WATEF) have underlined the need to str...
Experts zero in on technology brokerage for food resilience in Africa
Agricultural technology brokerage has been identified as a credible pathway to achieving food systems resilience in Afri...
Global conference explores science-based pathways towards sustainable food systems
Science, research and innovation are essential to accelerate the transformation to healthier, more sustainable, more equ...
Youth mentorship in agribusiness records success in Kenya
Everlyne Mwende, a young lady in Kibwezi, Kenya, is passionate about agriculture. Shortly after she participated i...
TAAT and partners highlight bean production and marketing for improved nutrition and income
On the undulating landscape of Omobirona village, in Western Kenya, is a healthy bean crop planted to showcase the newly...
How TAAT is deploying Quality Seed to Improve Livelihoods in the Rice Agri-Food System
In 2018, Africa produced 18.62 million tons of milled rice while it consumed over 32 million tons. This led to the impor...