Africa’s farms need a rebrand — And young people are the ones to do it. Ask a teenager to picture a career in ag...
TAAT to showcase climate-smart soybean opportunities at Kenya’s Agribusiness Trade Fair 2026
Kenya’s agricultural sector is increasingly seeking innovative approaches to strengthen food and nutrition security, ...
TAAT fosters Regional Approach to Innovative Wheat Seed Enterprise Development
As African countries continue working to improve wheat productivity and reduce dependence on imports, strengthening loca...
Guinea-Bissau: How TAAT is Cultivating the Next Generation of Agribusiness Leaders
Guinea-Bissau’s agricultural sector remains a critical source of livelihoods and employment, particularly for youn...
TAAT Strengthens Youth Capacity in Certified Maize Seed Production in Ghana
The Technologies for African Agricultural Transformation continues to advance Africa’s agricultural transformation age...
Malawi: How TAAT is Unlocking Soybean Productivity for improved human and animal nutrition
Malawi currently ranks as the world’s most tobacco-dependent economy, with the crop accounting for nearly 70% of i...
Malawi Hosts Soybean Brown Field Day to Showcase TAAT Technologies and Boost Value Addition
The Soybean Compact of Technologies for African Agricultural Transformation (TAAT), in collaboration with national and r...
Comoros: TAAT targets Food Systems Resilience through Innovations and Entrepreneurship
The Technologies for African Agricultural Transformation (TAAT) programme, in collaboration with the African Developme...
TAAT Hosts Training of Trainers Workshop on Aquaculture Technologies in Benin
Aquaculture in the Republic of Benin is gaining momentum as a vital sector for food security, nutrition, and livelihoods...
