The availability of affordable, good quality and quantity of feed for livestock and fish, produced with a minimal negati...
Benin set to boost maize production through youth intervention
In many parts of the world, maize is seen as the most important cereal crop in quantity and area, ahead of wheat and ric...
TAAT convenes Investors Forum for the Private Sector
Technologies for African Agricultural Transformation (TAAT), a flagship programme of the African Development Bank, h...
How Youth in Agribusiness is reversing migration in Uganda
Youth migration from rural to urban areas is often attributed to a lack of employment in the rural areas. Statistically,...
Linking Youth in Agribusiness to Credit: TAAT records Success in Uganda
Budding youth-led enterprises often find it challenging to raise capital. In many cases, such enterprises begin with per...
Experts zero in on technology brokerage for food resilience in Africa
Agricultural technology brokerage has been identified as a credible pathway to achieving food systems resilience in Afri...
Global conference explores science-based pathways towards sustainable food systems
Science, research and innovation are essential to accelerate the transformation to healthier, more sustainable, more equ...
Youth mentorship in agribusiness records success in Kenya
Everlyne Mwende, a young lady in Kibwezi, Kenya, is passionate about agriculture. Shortly after she participated in an...
Technology Adoption leads to increased income for Fish Farmers in DR Congo
Fisheries and aquaculture sector constitutes an essential source of economic activity in the Democratic Republic of Cong...