Following the successful design of the Agro-Industrial Processing Zones (SAPZ) Phase II Tranche I across ten Nigerian st...
South Sudan: TAAT strengthens the varietal release system
The establishment of resilient food systems in Africa requires ensuring that farmers have rapid access to new agricultur...
TAAT Showcases Climate-Smart Maize Varieties in Ghana
The Technologies for African Agricultural Transformation (TAAT) Programme, through its Maize Compact, has unveiled clima...
Ghana: TAAT and partners showcase improved maize varieties to farmers
To improve productivity, nutrition, and the incomes of smallholder farmers in Ghana, the Technologies for Afri...
Nigeria: How TAAT is Reducing Post-Harvest Losses through Innovation and Stronger Maize Value Chains
Maize remains one of Africa’s most important staple crops, serving as a vital source of carbohydrates, protein, vitami...
Tanzania: TAAT and partners Showcase Scalable Solutions for Africa’s Grain Challenges
The Technologies for African Agricultural Transformation (TAAT) and partners led by the International Ins...
TAAT spearheads new drive to unlock South Sudan’s agricultural potential
In South Sudan, where most of the population depends on agriculture for survival, poverty and food insecurity remain ala...
How TAAT is Anchoring Kenya’s push for Self-Sufficiency in Maize
While maize has been a staple in Kenya since its expansion in the 20th century, national production has consistently fal...
Agribusiness Forum Djibouti: TAAT at the heart of agricultural transformation in Djibouti
The Technologies for African Agricultural Transformation (TAAT) programme will play a central role at the Djibouti Agrib...
