TASAI began the comprehensive review of Sierra Leone’s seed industry in September 2018, following the methodology outl...
Crop Residue Trader and Increase in Farmer’s Income and Investments
Crop Residues (CRs) from coarse cereals such as sorghum and pearl millet grown on the cropland as food and feed are imme...
Taking cassava to a new frontier
A new initiative by the African Development Bank (AfDB) is unleashing the potential and power of cassava across the Afri...
Democratic Republic of Congo: Implementing reforms for seed sector development
In 2017, the TASAI team conducted a comprehensive assessment of the seed sector in DRC. The initial work was funded by E...
TAAT Wheat Compact Seed Sector Success Story: The Case of Sudan
Wheat is one of the most important agricultural commodities in Sudan for food security in terms of quantity and calories...
Rwandan youth find self-employment processing sweetpotato
After completing her secondary level of education, the 28-year old Dusabe Noeline did not get enough tuition to join uni...
TAAT: Driving Africa towards water-secure wheat production
BOOSTING WHEAT PRODUCTION IN NIGERIA TAAT-WEC demonstrates irrigation management technologies to boost wheat production ...
TAAT’s Approach to Combating Fall Armyworm offers hope to African Smallholders
While research on many management strategies/technologies are on-going, the TAAT Program’s approach to FAW management ...
TAAT: Enabling the Passion of African Youth in Agriculture
By Adetola Adenmosun The ENABLE-TAAT compact is supporting the dreams and aspirations of many African youths by creating...