By Beverly Danquah Malawi’s cuisine is quite dependent on root crops, with meals boasting the likes of potatoes and ca...
From Zambia, A Success Story of A University Graduate-turned-Fish Farmer
Royd Mukonda, a university graduate of aquaculture in Zambia is today living a life he hitherto thought, only existed in...
Nigerian rice farmers to double income through double cropping
By Matilda Dennis Quaicoe Rice farmers in Nasarawa State, North-Central Nigeria, can now cultivate rice all year round &...
Farmers expect bumper harvest as TAAT Maize technologies tackle Fall Armyworm
When the first case of Fall Armyworm (FAW) was reported in Africa in 2016, there was panic among farmers across A...
From Waste to Wealth: How cassava peels processing technology is improving livelihoods in Nigeria
Nigeria is the world’s largest producer of cassava, with a yearly output of about 50 million tonnes. Cassava productio...
New Entrepreneurs emerge as TAAT deploys Raised Pond Technology in Kenya
Mr. Wachira is a young entrepreneur who has had passion for fish farming. He has visited many fish farms to learn how to...
Wheat Farmers in Sudan record increased yields after adoption of proven technologies
Sudanese wheat farmers are in a joyous mood. They are celebrating the success of new heat-resistant wheat varieties whi...
Fortenza Duo shows it has more to offer Farmers than reduced FAW Leaf Feeding
By Peter Chinwada, PhD The 2018/19 summer season in Southern Africa was characterized by an El Niño-induced drought whi...
Fish drying Technology transforms Zambian community
Mpeni farms was established in 2015. Situated in Ngwerere area of Lusaka the capital city of Zambia, the farm is which i...