The need for Africa to transition from reactive emergency food interventions to building robust, self-sustaining food sy...
From Proven Innovation to Country-Led Transformation: TAAT Champions a New Model for Scaling Agricultural Science
Africa does not lack agricultural innovation. Across the continent, researchers and national institutions have developed...
TAAT Wheat Compact Leader to Receive ISSCA Award for Heat-Tolerant Wheat Technologies
The Technologies for African Agricultural Transformation (TAAT) Wheat Compact has received international recognition for...
From Radio to Resilience: How TAAT is Empowering Senegalese Farmers with Ag-Innovations and Climate Information
In rural areas of Senegal, farmers are facing growing uncertainty due to irregular rainfall patterns, rising temperature...
Gov Namadi Hails TAAT as a Continental Model for Scaling Innovation, Positions Jigawa as a Launchpad for TAAT Phase III
Jigawa State Governor, His Excellency Malam Umar Namadi, FCA, has described the Technologies for African Agricultural Tr...
Ghana: TAAT promotes Zero Energy Cooling Chambers to reduce postharvest losses
For many vegetable farmers in Ghana, producing a good harvest does not always guarantee a good income. Once harvested, v...
Guinea-Bissau: How TAAT is Cultivating the Next Generation of Agribusiness Leaders
Guinea-Bissau’s agricultural sector remains a critical source of livelihoods and employment, particularly for youn...
AfDB Launches TAAT Phase III to Accelerate Africa’s Food Systems Transformation
The African Development Bank (AfDB) has formally launched Phase III of the Technologies for African Agricultural Transfo...
TAAT Demonstrates that Food Systems Transformation and Sustainability Can Go Hand in Hand
How Environmental, Social, Health and Safety Standards are Driving Inclusive Agricultural Growth Across Africa As Africa...
