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@Taat_Africa
TAAT Africa
@taatafrica
In rural areas of Senegal, farmers are facing growing uncertainty due to irregular rainfall patterns, rising temperature...
Central African Republic: TAAT sets Sights on the Production of 20 million Certified Cassava Cuttings by 2027
Cassava is central to food security and rural livelihoods in the Central African Republic (CAR). Yet the country’s cas...
Growing Blue: TAAT and Partners Seek to Unlock Rwanda’s Aquaculture Potential
Rwanda imports about 70,000 tonnes of frozen fish annually, mainly tilapia, at a cost of more than US$92 million, while ...
Ethio-Seed Digital Platform: TAAT Facilitates National Seed Sector Modernisation Efforts
Ethiopia’s seed sector requires timely, reliable and coordinated information to support effective planning, production...
TAAT fosters Regional Approach to Innovative Wheat Seed Enterprise Development
As African countries continue working to improve wheat productivity and reduce dependence on imports, strengthening loca...
TAAT harps on Ag-Innovation Systems to Accelerate Africa’s Food System Transformation as Agriculture Science Week Ends
The Technologies for African Agricultural Transformation (TAAT) Programme has reaffirmed its commitment to building sust...
Rwanda: TAAT strengthens aquaculture value chain and boosts sustainable local fish production
Rwanda imports about 70,000 tonnes of frozen fish annually, mainly tilapia, at a cost of more than US$92 million, while ...
Ghana: TAAT promotes Zero Energy Cooling Chambers to reduce postharvest losses
For many vegetable farmers in Ghana, producing a good harvest does not always guarantee a good income. Once harvested, v...
Unlocking Growth in Ghana’s Maize Sector: TAAT Strengthens Market Linkages and Agribusiness Skills for Value Chain Actors
Despite increased maize production in Ghana, many smallholder farmers continue to face significant challenges in accessi...